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Instructor

Course number

Section number

Your class standing.

Freshman
Sophomore
Junior
Senior

Why you chose this course.

Degree requirement
The time it was offered
Personal interest

Would you recommend this course to other students?

Yes
No

Evaluate the Course

	Very Good	Good	Fair	Poor	Very Poor
Level of effort you put into the course.	Level of effort you put into the course. Very Good	Level of effort you put into the course. Good	Level of effort you put into the course. Fair	Level of effort you put into the course. Poor	Level of effort you put into the course. Very Poor
Your level of knowledge at start of course.	Your level of knowledge at start of course. Very Good	Your level of knowledge at start of course. Good	Your level of knowledge at start of course. Fair	Your level of knowledge at start of course. Poor	Your level of knowledge at start of course. Very Poor
Your level of knowledge at end of course.	Your level of knowledge at end of course. Very Good	Your level of knowledge at end of course. Good	Your level of knowledge at end of course. Fair	Your level of knowledge at end of course. Poor	Your level of knowledge at end of course. Very Poor

Instructor preparation.	Instructor preparation. Very Good	Instructor preparation. Good	Instructor preparation. Fair	Instructor preparation. Poor	Instructor preparation. Very Poor
Instructor organisation.	Instructor organisation. Very Good	Instructor organisation. Good	Instructor organisation. Fair	Instructor organisation. Poor	Instructor organisation. Very Poor
Instructor communication.	Instructor communication. Very Good	Instructor communication. Good	Instructor communication. Fair	Instructor communication. Poor	Instructor communication. Very Poor
Instructor effectiveness.	Instructor effectiveness. Very Good	Instructor effectiveness. Good	Instructor effectiveness. Fair	Instructor effectiveness. Poor	Instructor effectiveness. Very Poor
Instructor availability.	Instructor availability. Very Good	Instructor availability. Good	Instructor availability. Fair	Instructor availability. Poor	Instructor availability. Very Poor

Overall quality of the equipment used for the course.	Overall quality of the equipment used for the course. Very Good	Overall quality of the equipment used for the course. Good	Overall quality of the equipment used for the course. Fair	Overall quality of the equipment used for the course. Poor	Overall quality of the equipment used for the course. Very Poor
Overall quality of the course.	Overall quality of the course. Very Good	Overall quality of the course. Good	Overall quality of the course. Fair	Overall quality of the course. Poor	Overall quality of the course. Very Poor

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